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You are what you eat. The sad fact is that as long as farmers are allowed to spray environmental toxins on the food they produce, they will be poisoning you and your family right along [...]
by Rik J. Deitsch
We are surrounded by environmental toxins. Substances that may cause distress or disease to our bodies can be found in everything that we eat, in everything that we drink and even in the air we breathe. Some of these compounds are a by-product of an industrialized world. Heavy metals [...]
by James Ellison
Some of the most important organic fertilizers are fish emulsion, seaweed, earthworm castings, bone meal, kelp meal, and rock phosphates. These natural fertilizers will improve your plants, especially yield plants, and are great for the soil. Not only do they nourish your plants but the soil as well so that it is [...]
“In December 2000, the National Organic Standards Board of the U.S. Department of Agriculture (USDA) established a national standard for the term “organic.” Organic food, defined by how it cannot be made rather than how it can be made, must be produced without the use of sewer-sludge fertilizers, most synthetic fertilizers and pesticides, genetic engineering [...]
