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One of the most basic things you can do for the environment is to buy foods that are produced in environmentally sound ways. Unfortunately, this can be quite expensive and the foods can be hard to find.
The [...]
“In December 2000, the National Organic Standards Board of the U.S. Department of Agriculture (USDA) established a national standard for the term “organic.” Organic food, defined by how it cannot be made rather than how it can be made, must be produced without the use of sewer-sludge fertilizers, most synthetic fertilizers and pesticides, genetic engineering [...]
